If you don’t know what macarons are, French cookies are made from almond sugar and egg whites. They have a crispy, delicate shell and a soft center, which is very chewy. They are often of different flavors and not very sweet as they may look, but they are tasty. These …
Macaron baking is very popular but it’s one of the toughest things to crack.
Baking macarons is an art and requires attention to measurement which often goes unnoticed. Macarons are one of the trickiest French confectionery to bake that I have come across. If you are a baker, you know why being precise with measurements is essential. That’s precisely one of the reasons why …
Have you ever wondered or ever been thinking if Macarons are gluten free or not?
